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Consult with Enzyme

Enzyme is a Montreal-based modern consumer marketing consultancy specialized in food & health. Over the years, we have collaborated with numerous organizations of all size offering an unparalleled experience and understanding of food, health and consumer issues.
Here, you have our full attention! Enzyme works with food-related companies in the “product-to-market fit” journey applying business innovation thinking to insightful brand strategies.

Frederic Blaise
Founder & Principal
Frederic is the trailblazer mission-driven intrapreneur you want to have by your side.

Frederic founded Enzyme with the objective to better support food organizations navigate the growing consumer enthusiasm for genuine, sustainable yet enjoyable food experiences.

With a background notably in nutrition, marketing and psychology, Frédéric combines his expertise with in-depth knowledge of the agri-food, nutrition and FMCG space, particularly with respect to innovation, market adoption and go-to market strategies.

Dynamic participant on many forums, he conveys a sound and inspired vision for the future of health and sustainability for the agri-food industry. Advisory Board Member the McGill Center for Convergence of Health and Economics and former Chairman at the Association for Health Ingredients in Food, Frederic is a regular contributor in the media. Over the years, he has successfully orchestrated the development of forward thinking brands in Canada and abroad. Business strategist standing out for his think-and-do ability, he brings to Enzyme's performance the perfect balance between creativity and savoir-faire.

food marketing montreal

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